- On-site Contract Mid-Senior level
- 5,001-10,000 employees · Mining
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About the job
Minimum RequirementsMatric certificate/ equivalent
Competent B
Medically fit
Working at heights will be an advantage
Experience, Knowledge & Skills
Previous experience in mining with verifiable references
Knowledge of shaft equipping experience
Ensure SHE compliance in all operations and good house keeping
Roles & Responsibilities
Keep the bank shaft area clean and safe
Inspect all gates, tipping path, guides and conveyances
Carry lawful instructions of the superior official
Ensure client’ satisfaction
- On-site Full-time Mid-Senior level
- 5,001-10,000 employees · Gambling Facilities and Casinos
- 109 school alumni work here
- See how you compare to over 100 other applicants. Try Premium for ZAR0
About the job
Being a part of the Hollywoodbets Purple Team is an opportunity to become a part of one of South Africa’s biggest success stories. From humble beginnings in Durban, Hollywoodbets has grown into a powerhouse brand operating across Africa and the United Kingdom. And that’s just the beginning. Our talented Team is on a mission to increase our global footprint, ready to take on any challenge because at Hollywoodbets, not even the sky is the limit. Join our Team and let’s reach for the stars.We have an amazing opportunity for a Chef. Do you think you have what it takes to be our newest Purple Star?
The successful incumbent will be responsible for the preparation and cooking of large quantities of food for the Food and Beverage department. Ensuring a supply of food against consumer demand and quality standards, whilst at the same time maintaining exceptional hygiene and safety standards. Deliver the correct amount of food, at the right time and at the correct quality.
With Hollywoodbets You Will
Innovate and create as part of a like-minded, authentic Team eager to achieve goals.
Embrace challenges and the thrill of working in a vibrant and fast-paced industry.
Grow with our development plans and culture that allows you to further your career.
A Bonus To Have
- 1-year experience as a Chef
- Stock Management
- Use of the GAAP system
- Certification in food preparation
- Ensure adherence to Health and Safety regulations and appropriate hygiene practices.
- Inspect and constantly ensure that food preparation areas are clean and well maintained.
- Report any operational problems (faulty/damaged equipment) that could hinder daily operations.
- Estimates amounts of required supplies, such as food and ingredients. Understanding of portion ratio and costing.
- Submit daily requisitions to order stock required for the day, considering trends, busy week periods/peak periods.
- Check the quantity and quality of received stock, sign for and take accountability of food stock received.
- Instruct kitchen assistants in the preparation, cooking, garnishing, and presentation of food.
- Cook ingredients timeously according to menu on GAAP.
- Use of relevant kitchen utilities and commercial equipment to ensure speedy production of food.
- Check the quality of cooked food to ensure that Hollywood standards are met.
- Ensure that food variances and wastages are disclosed and accounted.
- Report all kitchen breakages to the Food and Beverage Supervisor.
- Dish orders in portions for all food items as per GAAP standard portioning requirements, ensure that presentation is per prescribed Hollywood standard regulations and serve food to waitrons.
- Ensure that staff meal orders are placed under supervision of the Food and Beverage Team Leader and ensure sign off on the meal after the Food and Beverage Team Leader has checked to verify content and quantity. Ensure VIP receives the signed slip when leaving the premises with any personal meals purchased.
- Ensure adherence to internal policies and procedures.
- Good communication and interpersonal skills
- Excellent customer service skills
- Demonstrates a high level of integrity, trustworthiness and reliability
- Portray strong attention to detail, whilst maintaining efficiency
- Must have a strong sense of accountability
- Impressive planning and organizational skills
Please be advised that should you not be contacted within 30 days, kindly consider your application to be unsuccessful.
- Full-time Entry level
- 10,001+ employees · Motor Vehicle Manufacturing
- 11 school alumni work here
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About the job
POSITION SNAPSHOTJobReq ID: 51506
Type of work: On site
Type of contract: Open-ended/permanent
Full/Part Time: Full time
Location:
Springbok, ZA
Our Company
Bridgestone in Europe, CIS, Middle East, India and Africa (BSEMIA), headquartered in Zaventem (Belgium), is a subsidiary of Bridgestone Corporation, a global leader providing sustainable mobility and advanced solutions.
In addition to our premium tire products, we offer a growing portfolio of tire-centric and mobility solutions. Together with our partners and guided by "Serving Society with Superior Quality”, that has been our mission since Shojiro Ishibashi founded Bridgestone in 1931, we are working to accelerate sustainable mobility innovations and solutions. Through innovative technology, we are committed to easier, safer, smoother and seamless mobility for our society and customers improving how people move, live, work and play.
Bridgestone also benefits from a significant retail network throughout the region – in fact our retail presence in the EMIA region is the largest in the tire industry. Through 17 distinct retail partners, we have around 3,500 outlets across Europe, the Middle East and Africa as well as around 2,500 outlets through our partner network in India. This network offers a selection of services, concepts and mobility solutions.
At Bridgestone we pride ourselves on the strong relationships we maintain with everyday drivers and this extensive retail network is one of the core reasons why.
You can learn more about our Group at https://bridgestone-emia.com/
In line with the “Bridgestone Essence”, our work environment is based on integrity and teamwork, where everyone can learn from each other and contribute with their own ideas in achieving the coming goals.
We want to hear from people who can take the challenge, unleash their creative potential and contribute to the company success demonstrating ownership, courage and agility. We want you to develop your skills, expand your knowledge and be proud of your work.
Position Description
MORE INFORMATION
All applications will be reviewed. Our Recruitment team will contact the suitable applicants for the next step of the recruitment process.
We are looking forward to hearing from you!
DISCLAIMER
Diversity and inclusion are a central part of Bridgestone EMIA’s values at the highest level. This is key for our people to show a passion for excellence for improving society connected to the world in which we live. Our commitment to diversity, is linked to our founders mission of ‘Serving Society with Superior Quality’, which is essential in shaping and creating the organization, serving all people, respectfully, connected to our business. We recognize that everyone is different and that attracting, developing and retaining our employees will create a sustainable working environment which is essential to our success. This means that all job applicants and members of staff will receive equal treatment and that we will not discriminate in particular on grounds of gender, marital status, race, ethnic origin, color, nationality, national origin, disability, sexual orientation, religion or age.
Sanitech a division of WACO Africa · Durban, KwaZulu-Natal, South Africa 4 weeks ago · Over 100 applicants
- On-site Full-time Mid-Senior level
- 1,001-5,000 employees · Facilities Services
- 4 school alumni work here
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Meet the hiring team
About the job
PURPOSE:
- To supervise the day to day operations of the specialised team.
EDUCATION , EXPERIENCE AND COMPETENCIES:
· Good customer liaison skills / strong communications skills
· Ability to manage and supervise personnel
· Rope access level 2 - Essential
· Matric/N3/ABET or any other equivalent qualification
· Follow and execute instructions meticulously
· Proficient in reading and writing in English
· Cleaning service industry knowledge and experience an advantage
KEY RESPONSIBILITIES AND FUNCTIONS:
· Supervise the specialised cleaning teams.
· Transport the specialised cleaning teams
· Ensure all work is carried out timelessly as per monthly scheduled work.
· Ensure all equipment is maintained and in good working order
· Ensure all staff are inducted and maintain all health and safety procedures on all customer’s sites
· Responsible for ensuring staff are provided with and wear the correct protective gear
· Ensure company vehicle checks are done regularly and vehicle is clean and optimal at all times
· Ensure the specialised teams perform tasks as per company standards
· Monitor the specialised teams time management and timekeeping
· Professional communication with the customers on site at all times
· Monitor with loading and unloading of vehicles
· Report all faults and problems on to your Line Manager
· Ensure good housekeeping at any of the facilities used
· Assist with any other additional duties as required from time to time
- On-site Full-time Entry level
- 5,001-10,000 employees · Gambling Facilities and Casinos
- 109 school alumni work here
- See how you compare to over 100 other applicants. Try Premium for ZAR0
About the job
Being a part of the Hollywoodbets Purple Team is an opportunity to become a part of one of South Africa’s biggest success stories. From humble beginnings in Durban, Hollywoodbets has grown into a powerhouse brand operating across Africa and the United Kingdom. And that’s just the beginning. Our talented Team is on a mission to increase our global footprint, ready to take on any challenge because at Hollywoodbets, not even the sky is the limit. Join our Team and let’s reach for the stars.We have an amazing opportunity for a Griller. Do you think you have what it takes to be our newest Purple Star?
The successful incumbent to work according to a shift schedule which includes a night shift rotation and will be responsible for the preparation and grilling of large quantities of fast food for the F&B Department. Steady supply of fast food against consumer demand and quality standards whilst at the same time maintaining exceptional hygiene and safety standards. Deliver the correct quantity of food, at the right time at a consistent quality.
With Hollywoodbets You Will
Innovate and create as part of a like-minded, authentic Team eager to achieve goals.
Embrace challenges and the thrill of working in a vibrant and fast-paced industry.
Grow with our development plans and culture that allows you to further your career.
You Bring
- 1-year food preparation experience
- GAAP system experience
- Stock management
- Ensure adherence to Health and Safety regulations and appropriate hygiene practices. This means that the chefs should be appropriately clothed in line with H&S prescriptions. It also means that the kitchen area and food preparation and cooking should take place in a hygienic manner.
- Inspect and constantly ensure that food preparation is clean and well maintained. This includes food cooking equipment and work surfaces, to ensure safe and sanitary food-handling practices and ensure conformance to established standards.
- Report any operational problems (faulty/damaged equipment) that could hinder daily operations.
- Estimates amounts of required supplies, such as food and ingredients. Understanding of portion ratio and costings.
- Submit daily requisitions to order stock required for the day, taking into account trends, busy week periods/peak periods. Ensure the stock requisition process is followed for all food items and required for food preparation.
- Check the quantity and quality of received stock, sign for and take accountability of food stock received. Ensure that stock received are of good quality to ensure quality of meals. Able to report on food stock as per requirements as well as account for variances. Ensure that all stock in food manufacturing and preparation is accounted for.
- Cook ingredients timeously according to menu in GAAP. Ensure time managements in cooking to ensure that food is in time for serving.
- Use of relevant kitchen utilities and commercial equipment to ensure speedy production of food.
- Check the quality of cooked food to ensure that Hollywood standards are met.
- Ensure that food variances and wastages are disclosed and accounted for. Ensure that caution is taken in preparation and cooking of meals to minimize wastage.
- Report all kitchen breakages to F&B Branch Manager.
- Monitor employee’s sanitation practices to ensure that standards and regulations are met.
- Dish order portions for all food items as per GAAP standard portioning requirements. Ensure that presentation is per prescribed Hollywood regulations and serve food to waitrons.
- Ensure that staff meal orders are placed under supervision of the F&B Branch Manager. Ensure sign off on the meal after the F&B Branch Manager has checked to verify content and quantity. Ensure VIP received the signed slip when leaving the premises with any personal meals purchased.
- Prepare fast food in accordance with GAAP recipe.
- Ensure adherence to internal policies and procedures.
- Assistance in prepping for events.
- Good communication and interpersonal skills
- Strong attention to detail
- High level of integrity, trustworthiness & reliability
Please be advised that should you not be contacted within 30 days, kindly consider your application to be unsuccessful.
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